This Sunday on BBC Two, viewers are in for a visual feast as “Amazing Hotels: Life Beyond the Lobby” presents Season 5 Episode 8, titled “Hotel Hubertus, Italian Alps.” Airing at 8:00 Pm on December 24, 2023, this episode takes audiences to the Tyrol region of northern Italy, where the family-run Hotel Hubertus stands as a breathtaking resort offering panoramic views of the surrounding mountains.
Nestled in the Italian Alps, Hotel Hubertus is more than just a place to stay – it’s an experience. The Tyrolean landscape provides a stunning backdrop, and the hotel’s unique design ensures that guests are treated to spectacular vistas from every angle. As viewers embark on a virtual journey to this extraordinary destination, they’ll discover the intricate balance between luxury and nature that defines Hotel Hubertus. It’s a captivating exploration of a family-run resort that goes beyond conventional hospitality, offering a glimpse into the beauty and tranquility of the Italian Alps.
Nestled in the Italian Alps, Hotel Hubertus is more than just a place to stay – it’s an experience. The Tyrolean landscape provides a stunning backdrop, and the hotel’s unique design ensures that guests are treated to spectacular vistas from every angle. As viewers embark on a virtual journey to this extraordinary destination, they’ll discover the intricate balance between luxury and nature that defines Hotel Hubertus. It’s a captivating exploration of a family-run resort that goes beyond conventional hospitality, offering a glimpse into the beauty and tranquility of the Italian Alps.
- 12/18/2023
- by Posts UK
- TV Everyday
The culinary intensity reaches its peak in Season 16 Episode 15 of “MasterChef: The Professionals,” airing on BBC One at 9:00 Pm on Thursday, November 23, 2023. As the hunt for the next superstar chef continues, professional cooks face a relentless challenge orchestrated by the hosts and guest judges. Viewers are in for a thrilling episode that tests the mettle of these kitchen maestros, separating those who can thrive under pressure from those who might crack.
The culinary competition intensifies as Knockout Week continues. The final ten talented contenders have been divided into two groups, with the first group already having battled for their place in the semi-finals, resulting in one chef’s journey coming to an end.
Now, it’s time for the second group of five chefs to face the real-world challenges as they take control of the prestigious MasterChef: The Professionals pop-up restaurant located in the heart of central London. The...
The culinary competition intensifies as Knockout Week continues. The final ten talented contenders have been divided into two groups, with the first group already having battled for their place in the semi-finals, resulting in one chef’s journey coming to an end.
Now, it’s time for the second group of five chefs to face the real-world challenges as they take control of the prestigious MasterChef: The Professionals pop-up restaurant located in the heart of central London. The...
- 11/17/2023
- by Posts UK
- TV Everyday
Get ready for Season 16, Episode 12 of “MasterChef: The Professionals,” set to air on BBC One at 9:00 Pm on Thursday, November 16, 2023. The show continues its quest to discover the next exceptional professional chef.
The culinary competition reaches its intense quarter-final stage. The four top chefs from this week’s heats are back in the MasterChef kitchen, ready to face two challenging tasks set by judges Monica Galetti and Marcus Wareing.
The episode begins with an Invention Test, where the chefs are tasked with creating a dish that embodies the essence of sunshine – a bright, light, and colorful creation that transports diners to sunnier climes. To aid them in this endeavor, the larder is stocked with an array of fresh seafood, tropical fruits, and summer vegetables. The chefs must showcase their inventiveness and technical skill to craft a dish that captivates the judges and brings warmth and flavor to the table.
The culinary competition reaches its intense quarter-final stage. The four top chefs from this week’s heats are back in the MasterChef kitchen, ready to face two challenging tasks set by judges Monica Galetti and Marcus Wareing.
The episode begins with an Invention Test, where the chefs are tasked with creating a dish that embodies the essence of sunshine – a bright, light, and colorful creation that transports diners to sunnier climes. To aid them in this endeavor, the larder is stocked with an array of fresh seafood, tropical fruits, and summer vegetables. The chefs must showcase their inventiveness and technical skill to craft a dish that captivates the judges and brings warmth and flavor to the table.
- 11/10/2023
- by Posts UK
- TV Everyday
The Queen’s Platinum Jubilee celebrations will include Mary Berry and MasterChef’s Monica Galetti overseeing a competition to invent a new pudding along with a BBC concert featuring “some of the world’s biggest entertainment stars.”
Buckingham Palace today unveiled information about the various June events, which will see the Queen celebrate 70 years on the throne amid a four-day bank holiday from June 2 to 5. She will reach the 70-year mark next month.
The debut event on May 29 will be a competition to invent a new pudding celebrating the Queen’s reign, hosted by UK favourite Berry and Masterchef host Galetti, along with Buckingham Palace Head Chef Mark Flanagan. The winning recipe will be made available to the public and the pudding will be enjoyed at Big Jubilee Lunches during the bank holiday weekend, according to the Palace. The competition comes 70 years after the coronation chicken dish was invented to...
Buckingham Palace today unveiled information about the various June events, which will see the Queen celebrate 70 years on the throne amid a four-day bank holiday from June 2 to 5. She will reach the 70-year mark next month.
The debut event on May 29 will be a competition to invent a new pudding celebrating the Queen’s reign, hosted by UK favourite Berry and Masterchef host Galetti, along with Buckingham Palace Head Chef Mark Flanagan. The winning recipe will be made available to the public and the pudding will be enjoyed at Big Jubilee Lunches during the bank holiday weekend, according to the Palace. The competition comes 70 years after the coronation chicken dish was invented to...
- 1/10/2022
- by Max Goldbart
- Deadline Film + TV
Britain’s Queen Elizabeth II will mark 70 years on the throne this summer with a star-studded concert, a parade, a pageant and a baking competition presided over by former “The Great British Bake-Off” judge Mary Berry, among numerous other events.
In February, the Queen will become the first British monarch to reach her platinum jubilee, surpassing Queen Victoria’s 63-year-long reign.
Now aged 95, the Queen ascended to the throne on Feb. 6, 1952 when her father, George VI, died of coronary thrombosis.
Among dozens of events planned to mark the occasion are a thanksgiving service at St Paul’s Cathedral in honor of her long reign, celebratory street parties across the U.K. and the lighting of 1,500 beacons across the country. In the run-up to the event, 60,000 trees have also been planted in the Queen’s name to promote the issue of climate change.
Events to mark the celebration also include:
BBC...
In February, the Queen will become the first British monarch to reach her platinum jubilee, surpassing Queen Victoria’s 63-year-long reign.
Now aged 95, the Queen ascended to the throne on Feb. 6, 1952 when her father, George VI, died of coronary thrombosis.
Among dozens of events planned to mark the occasion are a thanksgiving service at St Paul’s Cathedral in honor of her long reign, celebratory street parties across the U.K. and the lighting of 1,500 beacons across the country. In the run-up to the event, 60,000 trees have also been planted in the Queen’s name to promote the issue of climate change.
Events to mark the celebration also include:
BBC...
- 1/10/2022
- by K.J. Yossman
- Variety Film + TV
Exclusive: MasterChef is officially back in production in the UK after Shine got cameras rolling on spin-off show MasterChef: The Professionals last week.
Filming is underway on Season 13 of the professionals’ franchise at 3 Mills Studios in London, with Marcus Wareing, Monica Galetti and Gregg Wallace resuming their hosting and judging duties — albeit with a socially distanced twist.
MasterChef: The Professionals is the first of the UK MasterChef brands to go into production in the pandemic era. Celebrity MasterChef is currently broadcasting on BBC One but wrapped just before lockdown in March.
3 Mills Studios has been MasterChef’s home in the UK for a number of years and it is understood that the large studio space used to house the show has been an advantage in getting production underway.
A MasterChef spokeswoman said: “We are ensuring that all Covid-19 filming protocols are being adhered to as set out in industry-wide filming guidelines published last week.
Filming is underway on Season 13 of the professionals’ franchise at 3 Mills Studios in London, with Marcus Wareing, Monica Galetti and Gregg Wallace resuming their hosting and judging duties — albeit with a socially distanced twist.
MasterChef: The Professionals is the first of the UK MasterChef brands to go into production in the pandemic era. Celebrity MasterChef is currently broadcasting on BBC One but wrapped just before lockdown in March.
3 Mills Studios has been MasterChef’s home in the UK for a number of years and it is understood that the large studio space used to house the show has been an advantage in getting production underway.
A MasterChef spokeswoman said: “We are ensuring that all Covid-19 filming protocols are being adhered to as set out in industry-wide filming guidelines published last week.
- 7/20/2020
- by Jake Kanter
- Deadline Film + TV
MasterChef: The Professionals: BBC Two, 8pm
Gregg Wallace and Monica Galetti return for a new series of the competitive cooking show - a variant on the original MasterChef featuring professional working chefs.
However, for this seventh run, Marcus Wareing steps in to replace Michel Roux Jr as judge, helping to whittle down five ambitious chefs to four as the first heat gets under way.
The Flash: Sky1, 8pm
Us TV's newest superhero series continues, as Barry Allen (Grant Gustin) comes up against Multiplex - a metahuman capable of spawning his own clones.
Barry also has to face his own physical limitations as his new powers begin to take their toll, while Dr Wells has to decide how far he will go to protect his new subject.
The Vampire Diaries: ITV2, 9pm
The supernatural soap returns for a sixth season, with the residents of Mystic Falls all working...
Gregg Wallace and Monica Galetti return for a new series of the competitive cooking show - a variant on the original MasterChef featuring professional working chefs.
However, for this seventh run, Marcus Wareing steps in to replace Michel Roux Jr as judge, helping to whittle down five ambitious chefs to four as the first heat gets under way.
The Flash: Sky1, 8pm
Us TV's newest superhero series continues, as Barry Allen (Grant Gustin) comes up against Multiplex - a metahuman capable of spawning his own clones.
Barry also has to face his own physical limitations as his new powers begin to take their toll, while Dr Wells has to decide how far he will go to protect his new subject.
The Vampire Diaries: ITV2, 9pm
The supernatural soap returns for a sixth season, with the residents of Mystic Falls all working...
- 11/4/2014
- Digital Spy
Marcus Wareing has signed up to become a new judge on MasterChef: The Professionals.
The culinary expert - who has two Michelin stars, winning his first at the age of 25 - will join Monica Galetti and Gregg Wallace on the panel when the show returns later this year.
He takes over from Michel Roux Jr, who was forced to quit the series because of a "conflict in commercial interests" and later complained that "negotiating with the BBC can be a frustrating process".
Wareing, who began his career at The Savoy when he was 18, already runs two restaurants in London and will open his third - Tredwell's - in September.
"I have been watching MasterChef since I was a young kid at catering college, and in more recent years I have enjoyed an established relationship with the programme," Wareing said.
"To now become part of the show is hugely exciting for...
The culinary expert - who has two Michelin stars, winning his first at the age of 25 - will join Monica Galetti and Gregg Wallace on the panel when the show returns later this year.
He takes over from Michel Roux Jr, who was forced to quit the series because of a "conflict in commercial interests" and later complained that "negotiating with the BBC can be a frustrating process".
Wareing, who began his career at The Savoy when he was 18, already runs two restaurants in London and will open his third - Tredwell's - in September.
"I have been watching MasterChef since I was a young kid at catering college, and in more recent years I have enjoyed an established relationship with the programme," Wareing said.
"To now become part of the show is hugely exciting for...
- 6/11/2014
- Digital Spy
Want to make sure you don't miss anything great on the telly in the next seven days? Never fear, because Tube Talk has done all the hard work for you and smushed all of this week's must-see TV into one snappy rundown. Check out what you should be checking out below...
Honorable mentions: The Royal Variety Performance airs Monday, December 9 at 7.30pm on ITV, The British Comedy Awards take place Thursday, December 12 at 9pm on Channel 4 and the BBC Sports Personality of the Year is named on Sunday, December 15 at 7.40pm on BBC One.
Heston's Great British Food: Tuesday (December 10) at 9pm on Channel 4
If you're partial to a fry up, but have always wondered what snail porridge tastes like, then this Heston Blumenthal culinary showcase is definitely for you. In Great British Food, the Willy Wonka-esque chef takes a look at the history of some of the nation's classic dishes,...
Honorable mentions: The Royal Variety Performance airs Monday, December 9 at 7.30pm on ITV, The British Comedy Awards take place Thursday, December 12 at 9pm on Channel 4 and the BBC Sports Personality of the Year is named on Sunday, December 15 at 7.40pm on BBC One.
Heston's Great British Food: Tuesday (December 10) at 9pm on Channel 4
If you're partial to a fry up, but have always wondered what snail porridge tastes like, then this Heston Blumenthal culinary showcase is definitely for you. In Great British Food, the Willy Wonka-esque chef takes a look at the history of some of the nation's classic dishes,...
- 12/8/2013
- Digital Spy
MasterChef: The Professionals judge Michel Roux Jr has said that British cooking shows are not as fancy as their French counterparts.
The chef explained that The Great British Bake Off and its French version are the same format, "but the tests are a little bit more fancy – put it that way".
He also discussed France's MasterChef, where the contestants are challenged to taste raw animal innards and identify the creature they come from.
Of whether the British MasterChef could follow suit, Roux revealed that he and fellow judge Monica Galetti had been trying to persuade producers.
"To be brutally honest, I do hope one day we get to that stage," he told the Radio Times.
"We will get there. Personally, I don't find that shocking and I strongly believe that the British viewer is ready – that the British viewer would be quite happy to watch that and would be fascinated.
The chef explained that The Great British Bake Off and its French version are the same format, "but the tests are a little bit more fancy – put it that way".
He also discussed France's MasterChef, where the contestants are challenged to taste raw animal innards and identify the creature they come from.
Of whether the British MasterChef could follow suit, Roux revealed that he and fellow judge Monica Galetti had been trying to persuade producers.
"To be brutally honest, I do hope one day we get to that stage," he told the Radio Times.
"We will get there. Personally, I don't find that shocking and I strongly believe that the British viewer is ready – that the British viewer would be quite happy to watch that and would be fascinated.
- 11/4/2013
- Digital Spy
Fresh Meat: 10pm, Channel 4
Series 3 of the university drama comes to Channel 4 tonight. Episode one sees the gang (apart from Josie who has moved to Southampton) back in the house. Desperate to attract some more female attention, Jp and Howard set up a fake skiing society to see if that'll pull any 'hotties', as Jp calls them. As Kingsley pines after recently relocated Josie, the gang decide to go and visit her down in Southampton for a 'Traffic Light Party'.
MasterChef: The Professionals: 8.30pm, BBC1
MasterChef: The Professionals brings a whole new batch of cooks desperate to please judges Gregg Wallace, Michel Roux Jr and Monica Galetti. In tonight's first episode, we see the hopefuls having to make a dish using a variety of ingredients including quinoa, artichokes, mushrooms, chocolate and mascarpone. Who will impress and who will make a dog's dinner out of their first challenge?...
Series 3 of the university drama comes to Channel 4 tonight. Episode one sees the gang (apart from Josie who has moved to Southampton) back in the house. Desperate to attract some more female attention, Jp and Howard set up a fake skiing society to see if that'll pull any 'hotties', as Jp calls them. As Kingsley pines after recently relocated Josie, the gang decide to go and visit her down in Southampton for a 'Traffic Light Party'.
MasterChef: The Professionals: 8.30pm, BBC1
MasterChef: The Professionals brings a whole new batch of cooks desperate to please judges Gregg Wallace, Michel Roux Jr and Monica Galetti. In tonight's first episode, we see the hopefuls having to make a dish using a variety of ingredients including quinoa, artichokes, mushrooms, chocolate and mascarpone. Who will impress and who will make a dog's dinner out of their first challenge?...
- 11/4/2013
- Digital Spy
MasterChef has finished in a draw for the first time in its history. The final of the highly-rated cooking show aired tonight on BBC Two. The two judges, Michelin-starred chef Michel Roux Jr and celebrity grocer Gregg Wallace, were unable to choose between Keri Moss and Anton Piotrowski. Roux Jr said: "This has probably been one of the hardest, tightest finals that I have ever seen. "It was just impossible to split them - their talents have been matched plate for plate for the past several challenges and it was truly impossible to award one the title over the other." Wallace added: "What an amazing final, I can't ever remember a decision this tight."
[MasterChef judges Monica Galetti, Michel Roux Jr and Gregg (more)...
[MasterChef judges Monica Galetti, Michel Roux Jr and Gregg (more)...
- 12/13/2012
- by By Paul Martinovic
- Digital Spy
Masterchef: The Professionals
The concept of "Masterchef" is as follows: the only people left in the country who don't want to achieve fame via Simon Cowell-approved "talent" contests, attempt to achieve fame and glory by becoming Britain's "masterchef." The amateurs audition by cooking some sort of dumb dish out of a selection of ingredients (usually scallops on a bed of pea puree) for the judges, then cooking in a professional restaurant and then making more dishes for panels of experts etcetera etcetera etcetera until there are only a few people left in the competition and finally one of them makes a monk-fish tartare with pancetta tuiles and salsifi quenelles on a bed of chilli-infused bouillabaisse that is so divine that he or she wins it. It's one of the best programmes on television. Suck it, "Mad Men."
What makes "Masterchef" so hilariously addictive are the judges: John Torode, a kind of surly,...
The concept of "Masterchef" is as follows: the only people left in the country who don't want to achieve fame via Simon Cowell-approved "talent" contests, attempt to achieve fame and glory by becoming Britain's "masterchef." The amateurs audition by cooking some sort of dumb dish out of a selection of ingredients (usually scallops on a bed of pea puree) for the judges, then cooking in a professional restaurant and then making more dishes for panels of experts etcetera etcetera etcetera until there are only a few people left in the competition and finally one of them makes a monk-fish tartare with pancetta tuiles and salsifi quenelles on a bed of chilli-infused bouillabaisse that is so divine that he or she wins it. It's one of the best programmes on television. Suck it, "Mad Men."
What makes "Masterchef" so hilariously addictive are the judges: John Torode, a kind of surly,...
- 11/4/2010
- by Dustin Rowles
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