Charleston
- Episode aired Aug 26, 2011
In South Carolina, the chefs sample spicy oyster shooters, Sriracha donuts and jalapeño mac-and-cheese.In South Carolina, the chefs sample spicy oyster shooters, Sriracha donuts and jalapeño mac-and-cheese.In South Carolina, the chefs sample spicy oyster shooters, Sriracha donuts and jalapeño mac-and-cheese.