Tune in alert for Cooking Channel - the week of December 26: Cooking Channel Highlights | December 26 - January 6 Mo Rocca.S My Grandmother's Ravioli "Mary Gray and the Golden Gals" Airing on Cooking Channel | Wednesday, December 26th 8:30Pm Et | 5:30Pm Pt Mo Rocca meets retired teacher and Fishkill, N.Y. resident Mary Gray and her three dearest friends - Lillian, Frances, and Estelle. The four widows lean on each other for everything, so family and friends dub them "The Golden Girls." Mary was born in in America, but she is of Polish descent, so she teaches Mo how to make multiple varieties of scrumptious perogies - some sweet and some savory. After prepping a delicious meal, Mary...
- 12/21/2012
- by April MacIntyre
- Monsters and Critics
Looking for a holiday recipe that doubles as a delicious dish and a delightful gift? Mo Rocca and his new friend Ruth Teig have the perfect solution.
In the first video from this year's TVGuide.com Holiday Eats series, Mo returns to Ruth Teig's kitchen, where he first learned how to cook gefilte fish and kreplach for the premiere of his Cooking Channel series My Grandmother's Ravioli. But since Mo only tasted Ruth's famous coffee cake last visit, this time he learns how to make it.
Click play below To find out why the recipe not only makes the perfect holiday gift (she bakes hundreds a season!) and also why it makes miracles happen! (We're serious.)
Read More >...
In the first video from this year's TVGuide.com Holiday Eats series, Mo returns to Ruth Teig's kitchen, where he first learned how to cook gefilte fish and kreplach for the premiere of his Cooking Channel series My Grandmother's Ravioli. But since Mo only tasted Ruth's famous coffee cake last visit, this time he learns how to make it.
Click play below To find out why the recipe not only makes the perfect holiday gift (she bakes hundreds a season!) and also why it makes miracles happen! (We're serious.)
Read More >...
- 12/11/2012
- by Robyn Ross
- TVGuide - Breaking News
Former Daily Show correspondent Mo Rocca has become known to foodies as a galloping gourmand, judging for shows like Iron Chef America and hosting Cooking Channel's Foodography, but in his new show, he steps out from behind the plate, and in front of the stove. My Grandmother's Ravioli features Rocca being schooled in the culinary arts by Opg (Other People's Grandparents). The host took a few minutes to answer some braising (if not burning) questions.
- 2/19/2012
- by Tommy Christopher
- Mediaite - TV
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