Episode #1.35
- Episode aired Oct 5, 2002
Guest chef Rob Brown brings a taste of north of England with a menu that includes crispy black-pudding potato cake with poached egg, Lancashire crusted fillet of salmon with a brown shrimp a... Read allGuest chef Rob Brown brings a taste of north of England with a menu that includes crispy black-pudding potato cake with poached egg, Lancashire crusted fillet of salmon with a brown shrimp and cockle sauce and classic Manchester tart.Guest chef Rob Brown brings a taste of north of England with a menu that includes crispy black-pudding potato cake with poached egg, Lancashire crusted fillet of salmon with a brown shrimp and cockle sauce and classic Manchester tart.