Lessons in Chemistry (TV Mini Series)

CH3COOH (2023)

Kevin Sussman: Walter Pine

Quotes 

• Walter Pine : The chicken pot pie tasted even better the next day. I don't even know how that's possible.

  Elizabeth Zott : Not at all surprising. When the pie cools, the starch goes through a process called retrogradation where the molecules restructure into a crystalline form. The flavour compounds are trapped in said structure, which makes every bite more flavourful.

  Walter Pine : Yeah, I definitely tasted the extra molecules. Quite delicious