Make the Most of Your Summer Bounty
- Episode aired Jun 4, 2016
- TV-G
- 42m
In the Season 10 premiere, a grilled pork tenderloin with an apricot serrano salsa is prepared by Marcela Valladolid; and later, Katie Lee uses the leftovers to make quesadillas. Also: tips ... Read allIn the Season 10 premiere, a grilled pork tenderloin with an apricot serrano salsa is prepared by Marcela Valladolid; and later, Katie Lee uses the leftovers to make quesadillas. Also: tips for keeping produce fresh; tricks for a better backyard; nutritionist Joy Bauer's mini-cho... Read allIn the Season 10 premiere, a grilled pork tenderloin with an apricot serrano salsa is prepared by Marcela Valladolid; and later, Katie Lee uses the leftovers to make quesadillas. Also: tips for keeping produce fresh; tricks for a better backyard; nutritionist Joy Bauer's mini-chocolate-chip ice cream; Chadwick Boyd's radish-and-snap-pea bites with brown-butter-rosemar... Read all